Live chef roles plus reconciled 2026 salary data by region.
Ludlow
Marston’s is seeking a Commis Chef to join our pub kitchen.
Nuneaton
Sodexo is hiring a Cook at St Thomas More Catholic School & Sixth Form College in Nuneaton.
Welton
Marston’s is seeking a Head Chef to lead our kitchen team, driving high standards and memorable guest experiences across the pub.
Cookham
As a Commis Chef, you'll be working as part of our talented kitchen brigade, helping to provide a first-class experience for Partners and guests of…
London
LANDSEA CAMP AND CATERING SERVICES LTD in Squamish, BC, Canada, is hiring a full-time kitchen/food service worker.
Leeds
Marston’s is seeking a Commis Chef to join our pub kitchen in Leeds.
York and North Yorkshire
Sodexo is seeking a dedicated Friday Cook for the National Probation Service site in York.
London Borough of Croydon
Aramark UK is seeking an experienced Head Chef to lead the Officers' Mess at Northwood Headquarters.
Preston
Marston’s is looking for a Commis Chef to join our team. Prepare, create and bring the pub menu to life with a passion for good food.
Wimbledon
Sodexo are recruiting a Chef de Partie for Nuffield Health Parkside Hospital in Wimbledon.
London
LANDSEA CAMP AND CATERING SERVICES LTD in Squamish, BC is seeking a professional Cook to lead kitchen operations in a fast‑paced environment.
London
As a Breakfast Commis Chef, you will play a key role in delivering an exceptional morning dining experience.
Bedford
This is a mobile role supporting 4 locations in Bedfordshire including 3 in Luton and 1 in Bedford.
Nottingham
Sodexo invites applications for a Cook at our National Probation Services site in Nottingham NG3 4JF.
Park Village
Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together.
Exeter
You’ll be the driving force behind a kitchen that’s as exciting as our games!
Abingdon
Sodexo Group in Abingdon is hiring a part-time Catering Assistant to join its busy team at Dalton Barracks.
West of England
Honest Burgers Bristol Cribbs Causeway is seeking a Grill Chef who takes pride in crafting great burgers and delivering warm, old-school hospitality.
Leeds
Whitbread is hiring a Kitchen Team Leader for Leeds City (Elland Road) at Premier Inn.
Bridgnorth
Marston’s is looking for a Commis Chef to join our team and help prep, create and bring our pub menu to life.
Bridgwater
Marston’s is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life.
Bulford
Sodexo Group in Bulford, Wiltshire is hiring a full-time Cook to join a professional catering team serving military personnel.
Remote
We are a registered charity dedicated to putting smiles on the faces of local families supporting children or young adults who have additional needs.
Tidworth
Sodexo Group in Tidworth is seeking a passionate Head Chef to prepare, cook and present high-quality meals for our catering operation at Moolton…
Rushden
Lago Lounge within Loungers is seeking a hands-on Head Chef to lead the kitchen and run it as their own.
West of England
Hall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throughout the South of England.
Remote
Ready to take the next step in your kitchen career?
London
Heard. is a premium fast-casual smash burger concept from 2 Michelin-starred chef Jordan Bailey, expanding after a strong year across the UK.
Exeter
Flight Club Darts Limited in Exeter is seeking an experienced Kitchen Manager to lead a busy kitchen in a high-energy environment.
South Queensferry
At Buzzworks, we are more than just a hospitality group, we are a community.
Bletchley
Caterlink is hiring a Catering Assistant at Holne Chase Primary School, Bletchley to perform a variety of food production tasks and service in our…
London
Sous chef required in London for a classical french restaurant, it is fresh food and great classical french dishes, this role is very hands on…
Wincanton
Marston’s is seeking a Commis Chef to join our pub team, prep, create and bring the menu to life with passion.
Armadale
Marston’s, a landmark pub operator, is looking for a Head Chef to lead our kitchen team across one of our pubs.
Bristol
Craft Exchange Programme - where you can get paid for jobs around Honest that you may have an interest, for example sign-writing, social media, etc.
London
BaxterStorey is seeking a creative, inclusive and passionate Head Chef in The City of London.
Oswestry
OCS UK & Ireland is hiring a kitchen assistant in Oswestry with a fixed 12-3 shift from Monday to Friday.
Windsor
A GBP 50,000, Monday:Friday and finished by 3:30pm : with a kitchen and menu you can genuinely make your own.
City of Westminster
Crown is seeking a part-time Chef to join Nicholson’s pubs in Westminster.
Godstone
Marston’s is looking for a Commis Chef to join our team, prepping, creating and bringing our pub menu to life.
Derry/Londonderry
Sodexo Group in Londonderry is seeking a full-time Chef to join our on-site catering team, delivering high-volume, quality meals for clients and…
Withnell
Marston’s is seeking a Commis Chef to join our team at a busy local pub.
Aylesbury
Sodexo Group is hiring a Cook for a Ministry of Defence site in the UK.
London
Sodexo is seeking a Commis Chef in London (King's Cross) to build kitchen skills in a busy, supportive team.
Haverfordwest
OCS UK & Ireland is seeking a Kitchen Assistant to support food preparation, maintain cleanliness across the kitchen and catering stations, assist…
London
Searcys at The British Academy is seeking an experienced Sous Chef to join our kitchen team.
Paisley
Amey is recruiting a Catering Assistant for Todholm Primary School, Lochfield Rd, Paisley PA2 7JE.
Remote
Impact Food Group (IFG) is one of England’s fastest-growing school food providers,serving aroundone million students every dayacross more than1,500…
Malvern
Marston’s is seeking a Head Chef to lead and inspire the kitchen team across our pubs.
Carterton
Sodexo Group is recruiting an Inflight Catering Food Service Assistant to support the Armed Forces at RAF Brize Norton.
Gloucester
Our Kitchen Teams are key to running a successful pub.
Kingswood
Bella Italia Bristol, part of The Big Table Group Limited, is looking for a Designate Head Chef who can lead a busy kitchen with passion for pizza…
Horbury
As a Part Time Chef De Partie at EGO - Horbury, you will have a passion for serving great food, training great people and leaving a smile on our…
Odiham
Sodexo Group at RAF Odiham invites a professional Chef to join a fast‑paced MOD catering team, preparing meals for service personnel and events.
City of Westminster
IKEA Wembley is seeking Store Assistants to join our team.
Salisbury
Sodexo Group in Bulford, Wiltshire, is seeking an experienced Cook for a full-time role with consistent hours and a great work-life balance.
Remote
HR Duo, Ltd. is seeking a part-time Chef for their on-site operations at Little Hay.
Leicester
Panku Food in the United Kingdom is seeking a motivated kitchen team member to join our fast-paced YO! style operation in Leicester.
Ashford
Marston’s is looking for a Commis Chef to help prep, cook and bring our pub menu to life.
Newcastle upon Tyne
Marston’s is hiring a Commis Chef to join our pub team in Newcastle.
| Region | Salary range (median) |
|---|---|
| London (indicative) 1 live advert |
£32,000 – £50,000 (midpoint £38,000) |
| Scotland 7 live adverts |
£28,000 – £40,750 (£38,000 · 25th–75th pct) |
| East of England (indicative) 5 live adverts |
£31,000 – £47,000 (midpoint £36,000) |
| South East 8 live adverts |
£32,875 – £37,375 (£35,000 · 25th–75th pct) |
| Midlands (indicative) no live adverts yet: baseline range |
£27,000 – £40,000 (midpoint £33,500) |
| South West (indicative) 5 live adverts |
£27,300 – £36,000 (midpoint £31,500) |
| North West (indicative) 1 live advert |
£27,000 – £40,000 (midpoint £30,000) |
| Yorkshire (indicative) 2 live adverts |
£21,158 – £38,000 (midpoint £25,579) |
Methodology: medians reconcile live advertised UK salaries for this role and region; 25th–75th percentiles are shown only where at least 5 live salaried listings back them. They are measured or omitted, never interpolated. Rows marked indicative are anchored to our curated 2026 baseline ranges until enough live data accrues. Listings advertising an implausible annual figure (a mislabelled hourly or daily rate) are excluded rather than converted, because converting one means guessing the hours behind it.
Indicatively £27,000–£50,000 from chef de partie to head chef; executive chefs £55,000–£70,000+.
Fine dining, private clubs and contract catering for corporate sites; pubs and casual dining pay least.
Right to work, references and food-hygiene certification (Level 2 minimum).
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