Live chef roles plus reconciled 2026 salary data by region.
Stockport
OCS UK & Ireland is seeking a General Assistant to support catering and hospitality teams at our UK retail facilities.
Waterlooville
OCS UK & Ireland is seeking a cook for The Grange in Waterlooville to prepare and serve nutritious meals for residents in a supported living…
City of Westminster
We've made our application process mobile friendly and removed the need for a CV.
Metropolitan Borough of Solihull
Busy Bees in Stratford Court, near Solihull, is seeking a Chef to join our nursery kitchen team.
Southampton
Sodexo is seeking a Chef at Priory Southampton to prepare high-quality meals for patients and manage a section of the kitchen in a fast-paced…
Banbridge
Miller Hospitality Limited in Banbridge, County Down is hiring a Temp to Perm Chef for a growing meal-prep operation delivering fresh, nutritious…
London
HtE Recruitment Limited is seeking a sous chef in London to join a busy classical French restaurant.
Banbury
Premier Inn Banbury Town Centre (Castle Quay) is recruiting a Kitchen Team Leader in Banbury.
Cardiff
You’ll be firing up flavour and keeping the good times sizzling.
Glasgow
SíSí, the rooftop restaurant at The Social Hub Glasgow, is seeking a Chef de Partie to lead their section during busy services.
Kingston upon Thames
Sodexo is hiring a Chef de Partie at the Unilever Campus in Kingston upon Thames.
Kirkcaldy
Marston’s is seeking a Commis Chef to join our pub team in Scotland.
Manchester
Marston’s is seeking a Head Chef to lead our kitchen team across one of our pubs.
Windsor
TipTopJob in Windsor is seeking a Head Chef to lead a fresh-food staff dining operation at a prestigious corporate head office.
Cookham
The Odney Club, part of John Lewis Partnership, is seeking a skilled chef to lead kitchen operations when senior chefs are away and mentor junior…
Kingswood
At Bella Italia, we believe that the best moments in life are spent with loved ones sharing food, friendship, laughter, and the joy of the Italian…
Gloucester
Brewhouse & Kitchen Gloucester is seeking a Senior Production Chef to lead kitchen operations with passion for great food, high standards and…
Remote
Sodexo is hiring a Chef de Partie for Wellington College in Berkshire.
Wrexham
Marston’s is seeking a Commis Chef to prep, cook and bring our pub menu to life.
London
Sodexo is hiring a Commis Chef in London to join our busy corporate kitchen.
Gloucester
Food is incredibly important to us and our Head Chefs are the leaders in our kitchen.
Birmingham
This role leads the culinary operation at NEC Exhibitions in Birmingham, one of the UK's largest and busiest exhibition and live events venues.
London
Equans is looking for a Catering Assistant to join our team in Westminster on a permanent basis. This is a part time role working 20 hours per week.
Wendover
Join Sodexo as a Chef at one of our Ministry of Defence sites in Wendover.
Camborne
OCS UK & Ireland is recruiting a part-time weekend cook to prepare and serve nutritious meals at Meneghy House, Camborne, Sat & Sun 12-6pm.
Clitheroe
OCS UK & Ireland is seeking a hands-on Chef to deliver high-quality food and service at Whalley Inpatient Unit.
Belbroughton Cp
Marston’s is seeking a Commis Chef to join our friendly pub kitchen.
London
Caterlink is the education sector catering specialist.
London
Discounts available from Perkbox app, from high street shops to holidays & cinema. Access to employee assistance programme. Cycle to work scheme.
Liverpool
Marston’s is seeking a Head Chef to lead our kitchen team in one of our pubs across the country.
Andover
Marston’s is seeking a Commis Chef to join our kitchen team in a busy pub environment.
Park Village
Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together.
Portsmouth
Head chef - head chef - head chef - we want u!
Tidworth
Sodexo is recruiting a Head Chef at Moolton Barracks, Tidworth.
Southampton
OCS UK & Ireland is recruiting a dedicated Catering Assistant to join our catering operations.
Runcorn
OCS UK & Ireland is seeking a qualified chef to join our on-site kitchen team.
Kingston upon Thames
As a Chef de Partie at Sodexo based at Sunlight House, Unilever Campus in Kingston upon Thames, you’ll bring your passion for food to a professional…
Newbury
Sodexo is hiring a Chef at Denison Barracks in Thatcham to provide fresh, nutritious meals for military personnel.
Leeds
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in.
Bagshot
Longacres Garden Centre is seeking an experienced chef for our busy café in Bagshot.
Newport
28 Mason is seeking an experienced and passionate Head Chef to lead our culinary operations and drive excellence across our kitchen team.
Sudbury
Sodexo Group is hiring a Breakfast Chef for Sudbury on a part-time basis.
London
PLAZA SUSHI OMAKASE is seeking a qualified kitchen lead to manage a busy culinary team in London, Ontario.
Shepperton
Longacres Garden Centre in Shepperton is seeking a chef to join our busy café team.
Croydon
Fern is a stylish premium restaurant serving fresh, seasonal dishes in a vibrant neighbourhood setting.
London
RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York.
Reigate
We’re looking for an ambitious Head Chef in Reigate to take the reins of a fantastic food operation, with a salary of up to £45,000 for the right…
Gloucester
Brewhouse & Kitchen is seeking a Head Chef in the UK to lead our pub kitchen with energy and attention to detail.
London
Heard. is a premium fast-casual smash burger concept from 2 Michelin-starred chef Jordan Bailey, born from a desire to take an everyday classic and…
Birmingham
Levy is recruiting a Head Chef to lead the culinary operation at NEC Birmingham.
London
Craft Exchange Programme - where you can get paid for jobs around Honest that you may have an interest, for example sign-writing, social media, etc.
London Borough of Merton
We're looking for an experienced and passionate Chef Manager to lead our catering team in delivering high-quality food services for patients, staff…
Rotherham
Marston’s looks for a Chef to join our team. Prep, create and bring our pub menu to life.
London
Donia in Soho seeks a talented Chef de Partie to lead a designated kitchen section and contribute to the continued excellence of an award-winning…
London Borough of Merton
Sodexo is seeking an experienced Chef Manager at Nuffield Health Parkside Hospital in Wimbledon to lead the catering team and deliver patient…
St Andrews
Seaton House in Scotland is seeking an experienced Pastry Chef to elevate our dining experiences with modern pastry techniques and seasonal…
Ringwood
Marston’s is seeking a Commis Chef to join our pub kitchen in Ringwood.
Swindon
Sodexo is hiring a General Assistant / Cook at Prior’s Court School in Berkshire.
London
A distinguished restaurant in London is seeking a Chef de Partie to enhance their culinary team.
London
Noble Rot Soho is recruiting for a Chef de Partie to join their team.
| Region | Salary range (median) |
|---|---|
| London (indicative) 1 live advert |
£32,000 – £50,000 (midpoint £38,000) |
| Scotland 7 live adverts |
£28,000 – £40,750 (£38,000 · 25th–75th pct) |
| East of England (indicative) 5 live adverts |
£31,000 – £47,000 (midpoint £36,000) |
| South East 8 live adverts |
£32,875 – £37,375 (£35,000 · 25th–75th pct) |
| Midlands (indicative) no live adverts yet: baseline range |
£27,000 – £40,000 (midpoint £33,500) |
| South West (indicative) 5 live adverts |
£27,300 – £36,000 (midpoint £31,500) |
| North West (indicative) 1 live advert |
£27,000 – £40,000 (midpoint £30,000) |
| Yorkshire (indicative) 2 live adverts |
£21,158 – £38,000 (midpoint £25,579) |
Methodology: medians reconcile live advertised UK salaries for this role and region; 25th–75th percentiles are shown only where at least 5 live salaried listings back them. They are measured or omitted, never interpolated. Rows marked indicative are anchored to our curated 2026 baseline ranges until enough live data accrues. Listings advertising an implausible annual figure (a mislabelled hourly or daily rate) are excluded rather than converted, because converting one means guessing the hours behind it.
Indicatively £27,000–£50,000 from chef de partie to head chef; executive chefs £55,000–£70,000+.
Fine dining, private clubs and contract catering for corporate sites; pubs and casual dining pay least.
Right to work, references and food-hygiene certification (Level 2 minimum).
Worked with Verifera as a candidate or employer? Your honest review helps the next person trust verified hiring.