Eden Hotel Collection is seeking a Chef De Partie to lead a section, prepare, cook and present high-quality rosette standard dishes alongside the Head Chef. You will drive consistency, train juniors, and contribute to menu development in a supportive, team-focused kitchen.
You'll work with ethically sourced produce, uphold standards, and inspire the brigade to deliver exceptional dining experiences across our properties.
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Stratford upon Avon
Eden Hotel Collection in Stratford-upon-Avon is seeking a Chef De Partie to join a Rosette-standard kitchen.
Bishop'S Tachbrook
Eden Hotel Collection in the UK seeks a Chef De Partie to join a busy kitchen, responsible for managing a section, preparing, cooking and presenting…
Stratford upon Avon
Eden Hotel Collection in Stratford-upon-Avon is seeking a Chef De Partie to manage a kitchen section, preparing, cooking and presenting…
Bishop'S Tachbrook
Eden Hotel Collection invites applications for a Chef De Partie to lead a section, prepare, cook, and present Rosette standard food.
Teignbridge
Eden Hotel Collection is seeking a Chef De Partie to join our rosette standard kitchen in a remote Devon location.
Stratford upon Avon
Eden Hotel Collection in Stratford-upon-Avon is seeking a Chef De Partie to manage a section, prepare, cook and present Rosette-standard dishes.
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