BM Caterers in Greater London is seeking an experienced Head Chef to lead kitchen operations, develop seasonal menus, and drive food quality across sites. You will recruit, coach, and manage your own team, ensuring standards and GP targets are met while engaging with site teams and clients.
You will work closely with General Managers to align food concepts with client goals, attend forums, and participate in ongoing culinary development, while enjoying the company’s learning culture and benefits.
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We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.
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