Chef de Partie – Fresh Seasonal Menus, Free Meals

Adderbury Source: WhatJobs
See advert for pay

Thomas Franks Ltd in Oxford is seeking a Chef De Partie to join a busy, fresh-food kitchen supporting pupils and staff. You will work 40 hours per week, Monday to Friday, with on-site facilities and a focus on quality and teamwork.

We offer a structured role with opportunities for training and career progression, plus perks such as free meals on duty and a cycle-to-work scheme. Prior CDP or junior sous chef experience is essential.

#J-18808-Ljbffr

Full job description from WhatJobs. Apply for this role →

Back to all jobs

Help others hire with confidence

Reviews on Trustpilot

Worked with Verifera as a candidate or employer? Your honest review helps the next person trust verified hiring.