Thomas Franks Ltd in Dover is seeking a Chef De Partie for a full-time, permanent role. The position is 42.5 hours per week, 49.6 weeks per year, with free parking and on-site facilities.
You will work with fresh seasonal ingredients, cook from scratch, and follow brand standards while helping manage food costs and wastage. The role offers ongoing training and progression within a leading independent contract caterer.
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Dover
A fabulous co-educational independent boarding school for children with military traditions. Set in 150 acres of Kent countryside near Dover.
Ascot
Thomas Franks Ltd is seeking a talented Chef De Partie for its Ascot location.
Winchester
Thomas Franks is seeking a Chef De Partie in Winchester to join a fast-paced, quality-focused kitchen providing meals to pupils and staff.
Dover
Thomas Franks Ltd. is seeking a Chef De Partie in Dover to join our team at a prestigious school.
Remote
Thomas Franks is a founder-led, fresh food catering business focused on excellence and service delivered with individuality, passion and style.
Manchester
Thomas Franks Ltd in Manchester is seeking a talented Chef De Partie to join our team on a term-time, part-time contract.
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