Chef de Partie: Seasonal British Kitchen, Meals on Duty

Oxford Source: WhatJobs
See advert for pay

Parsonage Grill seeks a Chef de Partie to enhance their kitchen team. The ideal candidate is passionate about food and has skills in time management and pressure handling.

This role includes running a section during service, maintaining stock, and following recipe specifications. The position offers a salary of up to £36,527 per annum based on 45 hours per week, alongside benefits such as meals on duty, discounts, and career development opportunities.

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Full job description from WhatJobs. Apply for this role →

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