The University of Nottingham is seeking a Second Chef to lead and deputise for the Head Chef in its busy catering operation. Based at University Park or Jubilee Campus, you’ll oversee kitchen and front-of-house tasks and help deliver high-quality meals to resident students.
Offer includes progression, development through qualifications and a permanent year-round contract. Expect sociable hours with weekend enhancements and opportunities for event catering and large banquets.
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Nottingham
£26,908 to £28,890per annum plus additional 15% payment for hours worked at the weekend.
Calne
We are seeking a talented, passionate and driven Sous Chef to lead and support our Conferencing & Banqueting kitchen, delivering exceptional dining…
Calne
We are seeking a talented, passionate and driven Sous Chef to lead and support our Conferencing & Banqueting kitchen, delivering exceptional dining…
London
Love the scale and buzz of high-volume catering, but still want to cook fresh, interesting food and have a life outside the kitchen?
Amersham
Are you a talented, hands-on Head Chef with a passion for weddings, banqueting and delivering exceptional food?
Leeds
Salary negotiable based on experience + Tronc. Accommodation can be available if required. Reporting to the Executive Chef.
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