We are looking for Chefs to work in a staff dining environment. As a chef de Partie you will work in the brigade to produce Breakfast and lunch offering to staff members on site. You will follow recipe cards to produce nutritionally balanced and well presented food. You will also be expected to clean, restock kitchen and support the other Chefs and kitchen team.
Mon to Fri 7am-3pm
Own whites and saf...
WHJS1_UKTJ
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