David Wood Foods in Rogerstone, Newport, is seeking a Shift Engineer (Electrical bias) to support a fully automated bread plant. The role focuses on resolving breakdowns, delivering planned maintenance, and minimizing downtime across a high-volume bakery operation.
You will work a 42-hour week on a 4 on 4 off shift pattern (2 days 06:00–18:00; 2 nights 18:00–06:00). Relevant electrical qualifications and PLC knowledge are preferred.
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