Marston’s is looking for a Commis Chef to join our pub team in a fast-paced, people‑focused environment. You’ll prep, create and bring our menu to life, learning new skills and owning a section of the kitchen as you progress.
You’ll work with a supportive kitchen crew, developing skills through our career pathway and apprenticeships, with opportunities to advance towards Sous Chef while enjoying a friendly, lively atmosphere and real benefits.
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