John Lewis Partnership is seeking a Commis Chef to join our hotel kitchen brigade. You will assist the Head/Sous Chef, help deliver high-quality dishes, and contribute to kitchen efficiency while developing your culinary career.
45 hours per week, rotations including weekends, with early starts (06:00) and late finishes (21:30). Salary £34,080–£46,300 dependent on skills and experience. DBS checks may be required during recruitment.
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