DO & CO group in the United Kingdom is seeking a Pastry Chef de Partie to manage pastry production in a luxury airline catering unit. You will lead section tasks, ensure brand standards, and work closely with the Head Pastry Chef to deliver exceptional pastry items.
The role requires strong pastry skills, leadership, and the ability to perform under pressure in a fast-paced kitchen environment.
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Hounslow
DO & CO London is seeking a skilled Pastry Chef de Partie to lead pastry production within a luxury airline catering facility.
Hounslow
Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated.
Hounslow
Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated.
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