Parogon Group is seeking a culinary-forward Sous Chef or Junior Sous Chef to lead kitchen operations across our Staffordshire, Cheshire and Shropshire venues. You will craft exquisite dishes, mentor junior staff, and ensure top-notch dining experiences for guests.
We offer a competitive package with a base salary and service charge, plus extras like staff meals, discounts, and career progression opportunities. Apply to join our growing restaurant group and elevate your culinary journey.
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Telford
Parogon Group is seeking a culinary wizard for Sous Chef or Junior Sous Chef roles across its restaurants in Staffordshire, Cheshire and Shropshire.
Remote
Are you a culinary wizard with a passion for creating delightful dishes?
Remote
Are you a culinary wizard with a passion for creating delightful dishes?
Newcastle under Lyme
Parogon Group is seeking a talented Sous Chef or aspiring Chef to join our culinary team across our restaurants in Staffordshire, Cheshire and…
Newcastle under Lyme
Are you a culinary wizard with a passion for creating delightful dishes?
Congleton
Are you a culinary wizard with a passion for creating delightful dishes?
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