Crazy Bear Stadhampton is seeking a Head Chef to lead the food operation across its English and Thai menus, including high-volume à la carte dining and large weddings. You will bring together English and Thai kitchen teams into one cohesive brigade.
The role requires running both a busy à la carte service and events, with full responsibility for quality, consistency and guest experience.
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Stadhampton
Role Overview: A busy à la carte service and a large wedding are not the same job. We need a Head Chef who knows how to run both.
Oxford
Crazy Bear Stadhampton is seeking a Head Chef to manage the combined English and Thai menus, overseeing both à la carte dining and large events.
Stadhampton
A busy à la carte service and a large wedding are not the same job. We need a Head Chef who knows how to run both and everything in between.
Oxford
A busy à la carte service and a large wedding are not the same job. We need a Head Chef who knows how to run both and everything in between.
Stadhampton
Crazy Bear Stadhampton is seeking a Head Chef to lead both English and Thai menus, combining two specialist teams into one brigade.
London
Restaurant Associates in London is seeking a Head Chef to lead a high-profile corporate hospitality operation in St Paul’s.
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