Chef - Innovative Menu & Guest Experience (Part-Time)

Melton Mowbray Source: WhatJobs
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Compass Group UK&I is recruiting an ambitious Chef for Defence on a part-time basis (30 hours per week). You will prepare high-quality food, help drive menu changes, and support innovative concepts while upholding hygiene standards and a strong brand image across diverse sites.

We seek passionate professionals with supervisory experience, City & Guilds 706/1 & 2 or NVQ equivalent, and a Food Hygiene certificate.

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