Chef de Partie — Flexible Hours, Free Meals, Growth

The Westin London City is seeking a Chef de Partie to join its busy kitchen team in London. You will manage multiple kitchen sections, uphold hygiene and safety standards, and support the Sous Chef as workload requires. The role offers flexible working options and access to extensive staff benefits.

Ideal candidates are experienced in fast-paced hotel kitchens, passionate about food, and committed to maintaining high kitchen standards under Head Chef guidance.

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