Pastry Chef: Weekends Off, Flexible Hours

Hospitality & Retail Recruitment is seeking a Pastry Chef for a well-known establishment in Milton Keynes to join permanently. The role offers a strong work‑life balance with no evening shifts and holidays off, including Christmas Day, Boxing Day and Easter Sunday. You’ll enjoy a fair share of weekends off as part of a supportive team.

Salary is £24,000 with 36–45 hours per week and paid overtime. You will produce pastry and cakes, work closely with the Sous/Head Chef, and contribute to daily

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