Pastry Chef de Partie
City of Edinburgh
At Ottolenghi, we're known for vibrant food, busy delis, and restaurants full of energy, but what really matters is our people.
At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experience to every guest.
Ottolenghi Islington is where it all began for our restaurant and bar offering, rooted in the creative, independent spirit of Upper Street. One of our most storied and beloved sites, it has been at the heart of the Ottolenghi story for many years.
If you care about great food, great people, and doing things properly, we'd love to hear from you.
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City of Edinburgh
At Ottolenghi, we're known for vibrant food, busy delis, and restaurants full of energy, but what really matters is our people.
London
At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people.
London
At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people.
London
At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people.
Oxford
At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people.
London
Ottolenghi Islington is seeking a Pastry Chef de Partie to take ownership of the pastry section during service, producing pastries, desserts, and…
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