Pastry Chef de Partie - Creative Desserts & Mentoring

London Source: WhatJobs
See advert for pay

Ottolenghi Islington is seeking a Pastry Chef de Partie to take ownership of the pastry section during service, producing pastries, desserts, and baked goods to Ottolenghi standards and supporting junior team members.

You’ll manage stock, contribute to menu development, ensure food safety and allergen compliance, and maintain a clean, well‑organized pastry environment in a fast‑paced, creative kitchen.

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Full job description from WhatJobs. Apply for this role →

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