Lead Sous Chef - Free Meals, Parking, Growth

Sofitel London Gatwick, part of the Arora Group, seeks an ambitious Sous Chef to lead day-to-day kitchen operations. You will oversee food preparation, ensure top quality, and maintain hygiene standards in a busy 4-star hotel with multiple outlets.

You will manage costs, train staff, and coordinate with the Executive Head Chef when needed. The role offers a dynamic fast-paced environment with opportunities for progression within the Arora portfolio.

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