Chef de Partie - Busy Pub Kitchen, Tips & 60% Off Meals

The Holly Blue, part of Hall & Woodhouse, near Basingstoke, is seeking a hands-on Chef de Partie to join a supportive kitchen team. You will manage a section, help deliver high-quality dishes, and help maintain the busy, buzzing service that guests expect from this traditional Hampshire pub.

In addition to £14.00 per hour, you’ll receive tips, a 60% meals-on-shift discount, uniform and shoes, and opportunities for training and progression within a well-regarded regional brewer family.

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