Home / Jobs / Restaurant & Bar Duty Manager - Lead Service & Ops
Restaurant & Bar Duty Manager - Lead Service & Ops
West of EnglandSource: WhatJobs
£25,000–£31,000
Hilton Garden Inn Bristol is seeking a Duty Manager to lead the Restaurant and Bar on shift, ensuring guest satisfaction and smooth hotel operations when senior staff are not on site. You'll coach the Restaurant and Bar team, manage service across meals, handle guest feedback, and work with Kitchen, Reception and Housekeeping to deliver a seamless guest journey.
This role offers competitive pay (£28,000 per annum), 40 hours per week across five days, and rewards including team awards and
We use essential cookies to make this site work. With your permission we would also like to use the optional cookies below. Nothing optional is set until you choose, and you can change your mind at any time from "Cookie settings" at the bottom of every page. Cookie policy.
Essential — keep the site working and secure, and remember the choice you make here. Always on.