Team Leader

Job Description

We are seeking an experienced and motivated Team Leader to join in Gravesend. The successful candidate will lead a production team, manage daily operations and ensure production targets, quality and food safety standards are consistently achieved.

The ideal candidate will have previous team leader or supervisory experience within a fast-paced production environment, with strong leadership, communication and organisational skills. This is an excellent opportunity for a reliable and hands-on professional to support team performance and drive production efficiency.

Key Responsibilities

• Lead and supervise a production team within a fast-paced fresh-cut fruit manufacturing environment.
• Allocate duties and manage staff effectively to ensure daily production targets are achieved.
• Monitor production performance, labour costs and waste levels, taking action where required to improve efficiency.
• Ensure products meet customer specifications and the required quality and food safety standards.
• Lead by example on the production floor, maintaining high standards of hygiene, health & safety and housekeeping.
• Support, motivate and develop team members to improve performance, teamwork and engagement.
• Manage breaks, attendance and team cover to maintain smooth production throughout the shift.
• Complete production records, paperwork and relevant administrative duties accurately.
• Identify and resolve operational issues quickly and proactively to minimise downtime and production delays.
• Communicate effective with colleagues, supervisors and other departments to ensure production plans are delivered.
• Follow company procedures, food safety requirements and health & safety policies at all times.
• Work effectively in a demanding, high-volume environment while maintaining attention to quality, productivity and customer requirements.

Candidate Requirements

• Previous team leader or supervisor experience.
• Experience in a fast-paced production environment.
• Good communication and leadership skills.
• Ability to manage and motivate a team.
• Good understanding of health & safety and food hygiene.
• Reliable, organised and hardworking.
• Able to work to targets and deadlines.
• Flexible and able to work well under pressure.

What We Offer

• Competitive salary, depending on experience.
• Permanent opportunity with the potential to grow and progress within the business.

We are an equal-opportunities employer and welcome applications from all suitably qualified candidates

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