Hospitality Operations Leader: F&B & Events

The Duke of Cornwall Hotel in Plymouth is seeking an experienced Operations Manager to lead day-to-day hotel operations, with a strong focus on developing the Food & Beverage offering, including the restaurant, bar and events. You will work closely with the General Manager and senior leadership to drive performance, develop teams and ensure outstanding guest experiences across all departments.

RBH Hospitality Management supports a diverse, people-first culture with training, wellbeing and career

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