Compass Group UK’s Eurest division is seeking a Catering Manager to oversee the Greenford catering operation. The role focuses on delivering excellent food, customer service and high operational standards.
You will manage day-to-day operations, lead a catering team and drive profitability while ensuring safety and allergen compliance. DBS check is required for this position, with weekly hours Monday to Friday and one weekend visit every 4–6 weeks.
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