A leading catering service provider in Cambridge is seeking an experienced Catering Manager to lead their kitchen operations. The ideal candidate will have a background in contract catering, strong management skills, and a passion for culinary innovation. Responsibilities include ensuring high-quality food service, developing a strong kitchen culture, and maintaining cost control. This role offers a competitive salary of up to £35,235 per annum, with opportunities for professional growth and development.
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Cambridge
Are you ready to take the lead in a dynamic culinary environment where creativity, excellence, and innovation are always on the menu?
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BaxterStorey is seeking a Group Culinary Lead to innovate and drive the food culture and experience within a multinational investment and financial…
Weeton
At Aramark, we empower our people to create experiences that matter. We share a passion for hospitality, it's at the foundation of everything we do.
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We are currently recruiting for an experienced and motivated Culinary Manager to lead the catering operation at Weeton Barracks, Preston.
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