Night Shift Production Manager

Overview

Specialist Food Manufacturing Recruitment - Senior Professionals

Night Shift Manager

4 on 4 off | Food Manufacturing | East Riding of Yorkshire

Factories aren’t glamorous. And running one on nights? Even less so. But this is where the real work happens.

This business makes both high-risk and low-risk food products. That means two things: the standards are non-negotiable, and the margin for error is basically zero.

They need a Factory Manager who can run a 4-on-4-off night shift (5pm–5am). Someone who can keep people safe, keep the product compliant, and keep the operation moving.

Responsibilities

• Making sure H&S and food safety regs are lived, not laminated.
• Balancing cost, quality, and efficiency without dropping any of them.
• Leading a team by earning respect on the floor, not hiding in the office.

The environment is fast-paced, demanding, and unforgiving if you cut corners. If you like being the one who holds it all together, the person people look to when things get tricky, you’ll probably enjoy it.

The night shift has its challenges, but in a business investing heavily in growth and development, it can be hugely rewarding. You’ll have the autonomy to run the site your way and the scope to drive improvements across every area.

What you’ll bring / Qualifications

There are no explicit qualifications listed in the description.

Seniority: Mid-Senior level

Employment type

• Full-time

Job function

• Manufacturing, Management, and Production

Industries

• Food and Beverage Manufacturing
• Meat Products Manufacturing
• Dairy Product Manufacturing

Interested? Apply below and let’s have a confidential conversation.

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