A leading facilities management company is seeking a Chef to join their team at the Royal Infirmary of Edinburgh. This full-time, permanent role requires working 37.5 hours per week, offering a salary of £28,011 per annum. Key responsibilities include producing safe and nutritious food in compliance with food regulations. Candidates must possess Level 2 Food Safety certification and have a strong catering background. The role offers various benefits including paid leave, life cover, and employee discounts.
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Guildford
Are you a passionate and experiencedChef, Nursery Chef, School Chef or Catering Professional looking for a rewarding opportunity where your culinary…
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