Responsible for ensuring that both North East sites are maintained to the highest standards and in accordance with the ISO9001, PS9000 & BRCGS standards in terms of Quality and Hygiene.
Food Safety Compliance, customer complaint and supplier questionnaire first contact specialist.
SPECIFIC RESPONSIBILITIES
Support Quality Manager with respect to management of ISO9001. PS9000 & BRCGS Standard
Support audits/visits by auditors and customers.
To conduct internal audits
Provide a visible shop floor presence for leadership for Quality & Hygiene.
Control Quality documentation required for the QMS in relation to food safety compliance.
HACCP and TACCP/VACCP compliance
Collate, record and report Quality metrics on daily, weekly, monthly and annual basis.
Present analysis of facts to establish the nature of problems and solutions/actions by appropriate components, follow up and report to QM
Support Quality Team Lead in Customer Complaint reports.
Support Quality Team Lead in Supplier Approval process.
Instigate and participate in Customer complaints / failures investigation through root cause analysis then report findings.
Ensure good working relationships with co-workers across all departments.
Ensure all Quality Control equipment is maintained and calibrated.
Support Administrate and direct everyday essential Quality assurance activities.
Support review and recommend improvements to increase product uniformity, conformity and reliability to improve quality characteristics and reduce failures and complaints.
Support analysis of all elements of quality costs such as basis for initiating positive actions and reductions in cost.
Be actively involved in Continuous Improvement programmes.
Be actively involved in HSE programmes.
Promote Quality Culture.
Monitor and maintain GMP audit performance.
Perform any other duties as directed by the Quality Manager or other managers to fully carry out this role.
Training to quality focus required subject across the sites.
PERFORMANCE INDICATORS
Quality & Hygiene Audit Results.
Increased Customer Satisfaction
Internal KPI targets and Monthly European targets achieved.
SKILLS/QUALS
Previous manufacturing experience
Quality & Hygiene management experience
Ability to communicate and influence at all levels within the business
Ability to work on own initiative and manage departments work load
Excellent computer skills including the use of Microsoft Excel, Outlook and Word; able to use Avante (training will be provided)
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