Junior Sous Chef (Banqueting)
York Place
Assist in leading this exquisite, city centre, hotel-based kitchen delivering modern Scottish dishes using local produce across the menu.
Volo Lounge is recruiting a Junior Sous Chef to join the opening team of our brand-new site. You will support the Head Chef and Sous Chef, ensuring smooth shifts, accurate prep, and dishes that meet spec.
A natural team player who leads from the front, you will thrive in a fast-paced environment and contribute to high standards across fresh ingredients, hygiene and allergen controls. This role offers hourly pay with tips, a flexible contract suitable for part-time or full-time work, and
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York Place
Assist in leading this exquisite, city centre, hotel-based kitchen delivering modern Scottish dishes using local produce across the menu.
Edinburgh
Junior Sous Chef - £45k+ Package Edinburgh City Centre - Independent Luxury Hotel Junior Sous Chef required Assist in leading this exquisite, city…
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