Cook

Our Client KHALSA SWEETS PTY LTD T/A KHALSA SWEETS & RESTAURANT is seeking an experienced Cook to join their team located in Cranbourne West VIC 3977. This role involves preparing and cooking a variety of Indian sweets, snacks, and meals while maintaining food quality, taste, presentation, and hygiene standards.Tasks required include:

• Assist in preparing and cooking a variety of Indian sweets, snacks, and vegetarian dishes while ensuring consistency in taste, quality and presentation.
• Season, marinate, and cook food items in line with established recipes to maintain high standards of flavour, texture, and appearance.
• Monitor and control cooking equipment such as ovens, grills, and fryers to ensure proper temperatures and efficient food preparation.
• Support the Chef in preparing popular and high-demand menu items, including traditional sweets, street food, and Punjabi-style curries.
• Ensure all ingredients are fresh, properly stored, and handled according to food safety standards, including effective stock rotation practices.
• Maintain strict compliance with hygiene, food safety, and workplace health and safety regulations at all times in the kitchen.
• Assist with plating, portioning, and timely preparation of dishes during busy service periods while maintaining presentation standards.

Our Client KHALSA SWEETS PTY LTD T/A KHALSA SWEETS & RESTAURANT is seeking an experienced Cook to join their team located in Cranbourne West VIC 3977. This role involves preparing and cooking a variety of Indian sweets, snacks, and meals while maintaining food quality, taste, presentation, and hygiene standards.Tasks required include:

• Assist in preparing and cooking a variety of Indian sweets, snacks, and vegetarian dishes while ensuring consistency in taste, quality and presentation.
• Season, marinate, and cook food items in line with established recipes to maintain high standards of flavour, texture, and appearance.
• Monitor and control cooking equipment such as ovens, grills, and fryers to ensure proper temperatures and efficient food preparation.
• Support the Chef in preparing popular and high-demand menu items, including traditional sweets, street food, and Punjabi-style curries.
• Ensure all ingredients are fresh, properly stored, and handled according to food safety standards, including effective stock rotation practices.
• Maintain strict compliance with hygiene, food safety, and workplace health and safety regulations at all times in the kitchen.
• Assist with plating, portioning, and timely preparation of dishes during busy service periods while maintaining presentation standards.

Qualification and Experience

• At least Cert III in Commercial Cookery.
• Minimum one year of relevant experience is required.

Benefits

• Competitive salary of $80000 per annum plus 12% superannuation.
• Excellent working conditions in a dynamic and supportive environment.
• Potential for career advancement and growth within the business.
• Join a vibrant workplace where your skills and contributions are valued and appreciated.

About Company

Khalsa Sweets & Restaurant specialises in authentic Indian cuisine, traditional sweets, and snacks. The business operates branches in Epping and Cranbourne West, Victoria, serving quality Indian food to the local community.

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