Chef — Lead Kitchen, Craft Seasonal Menus with Care

Second Nature seeks a Chef to lead cooking with passion and precision in our kitchen. You will craft dishes that reflect our care for guests, maintain consistent quality, and contribute to building a culture where standards are high and learning never stops.

You’ll manage ingredients and costs, read a room, and mentor teammates while embracing seasonal, local ingredients. This is a hands‑on role in a team‑driven environment within the Lamington Group family.

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