Chef de Partie
Boscastle
The Wellington Hotel dates back to the 16th century and lies within the picturesque coastal village of Boscastle.
The Globe in Topsham is seeking an ambitious chef to join our kitchen team. You will work alongside passionate colleagues, preparing dishes with locally sourced produce to delight our guests, and ensure kitchen procedures and dish specifications are precisely followed.
Join a historic 16th-century inn that blends cozy ambience with modern hospitality in a thriving town near Exeter. We welcome applicants who value teamwork, quality, and flexible working arrangements in a busy, friendly kitchen.
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Boscastle
The Wellington Hotel dates back to the 16th century and lies within the picturesque coastal village of Boscastle.
St. Ives
The Lifeboat Inn in St Ives, part of St Austell Brewery, is seeking an ambitious Chef to join a fast-paced kitchen team.
Topsham
Passage House Inn in Topsham, near Exeter, seeks a skilled Chef de Partie to join a dynamic culinary team.
Boscastle
The Wellington Hotel dates back to the 16th century and lies within the picturesque coastal village of Boscastle.
Exeter
Our client is located in the charming historic town of Topsham, situated on the River Exe, just four miles from Exeter.
Topsham
Our client is located in the charming historic town of Topsham, situated on the River Exe, just four miles from Exeter.
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