Verde Resorts Management is seeking a Commis Chef to join the team at Dundonald Links in Gailes. The role is a permanent, full-time position with a great hourly rate of £13 and will involve variable daytime, evening, weekend and bank holiday shifts.
You will be responsible for ensuring food preparation and presentation meet high standards, managing stock rotation, and complying with food hygiene regulations. A driving licence is advantageous for travel to the resort.
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