Chef de Partie – Devon – 2AA Rosettes – Live In Available
Devon and Torbay
We are recruiting a Chef de Partie for a stunning coastal hotel in Devon, offering an excellent opportunity to join an award-winning 2AA Rosette…
A Junior Sous Chef is required in the centre of Manchester for this excellent restaurant serving modern British cuisine focusing on local ingredients.
Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you.
The property is modern and tastefully decorated complete with large windows to create a bright and airy dining area, with an open kitchen allowing guests the complete experience of dining in style.
They are looking for a Junior Sous Chef who has a stable background working with fresh produce.
The kitchen is modern and excellently equipped and provides the perfect outlet for you to continue to hone your skills within a professional environment.
As Junior Sous Chef you will:
You will have held a similar position in a comparable establishment and have solid leadership and training/mentoring qualities, a strong grasp of kitchen management and be an excellent team player.
If you are an enthusiastic Junior Sous Chef looking for a challenging role where you can help to push this kitchen forward, then this could be the role for you.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you’ll hear from us within 48 hours, thank you.
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