Head Chef - Lead a High-Impact Kitchen Team

Daish’s Holidays in the United Kingdom is seeking an experienced Head Chef to lead our kitchen team and help us deliver the great food at the heart of the guest experience. You should be a strong leader with excellent organisation, cost control and food safety knowledge.

The role focuses on batch cooking to set menus, planning and delivery, stock management, and maintaining high hygiene standards while working with hotel management to ensure a consistently excellent dining experience for guests.

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