Head Pastry Chef
London
Are you a passionate pastry professional with experience leading teams in a high-volume production environment?
Greenfields Food is hiring a Head Pastry Chef to lead pastry production at the Heston site, overseeing a large-scale operation across Côte, Côte at Home, The Real Greek, Marugame and Crosstown Doughnuts.
You will manage a skilled pastry team, drive quality and consistency, and plan rotas while monitoring labour costs and safety standards. This senior role shapes bakery operations for multiple brands within a growing central kitchen.
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London
Are you a passionate pastry professional with experience leading teams in a high-volume production environment?
London
Are you a passionate pastry professional with experience leading teams in a high-volume production environment?
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