Compass Group UK&I Healthcare is seeking a Permanent Casual Chef to prepare and serve high-quality food for clients and customers in a healthcare setting. You will oversee menus, implement changes, and ensure hygiene standards across a busy kitchen.
The ideal candidate holds City & Guilds 706/1 & 2 or NVQ, a Food Hygiene certificate, and experience supervising a kitchen team. Flexibility in shifts is required, with opportunities for progression within a market-leading food service company.
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