Head Chef – High-Volume Events, Sustainable Dining
Birmingham
Levy is recruiting a Head Chef to lead the culinary operation at NEC Birmingham.
Levy UK & Ireland, in partnership with NEC Birmingham, is recruiting a Head Chef to lead the culinary operation at one of the UK’s busiest exhibition venues. You’ll manage a large kitchen, drive menu concepts, ensure high standards across exhibitions, conferences, and live events.
Join a passionate team delivering outstanding food experiences while championing sustainability and cost control. This role requires leadership, food safety expertise, and the ability to thrive under pressure on event
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Birmingham
Levy is recruiting a Head Chef to lead the culinary operation at NEC Birmingham.
Birmingham
This role leads the culinary operation at NEC Exhibitions in Birmingham, one of the UK's largest and busiest exhibition and live events venues.
Birmingham
Competitive salary + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on…
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Levy UK & Ireland is seeking a Head Chef for The Vox at the NEC, Birmingham, delivering restaurant-quality menus across high-end hospitality and…
Birmingham
Levy at NEC Birmingham is seeking a Head Chef to lead a high‑volume kitchen team, delivering exceptional food for exhibitions, conferences and events.
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