Nettle at The Conduit in Covent Garden is seeking a Chef de Rang to lead floor service and deliver a seamless, high-quality guest experience. This hands-on role acts as the operational lead during service, managing flow and supporting the team while collaborating with management.
The successful candidate will drive standards, supervise front-of-house operations, and contribute to a warm, welcoming dining atmosphere in a collaboration between The Conduit, Levy UK, and Compass Group UK&I.
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