Kitchen Team Leader – Path to Head Chef

Premier Inn Manchester (West Didsbury) is seeking a Kitchen Team Leader to drive day-to-day kitchen operations, manage rotas, place orders and mentor your team.

In this hands-on role you’ll own stock control and food costs for the hotel, lead during service, prepare and plate dishes to spec, and ensure health, safety and hygiene standards, with a 40-hour week and pay up to £14.31 per hour. Join a team at the UK’s leading hospitality group and build your career toward senior chef roles.

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