Cook

• To assist in the setting up and cleaning downof the dining area.
• To carry out general cleaning duties in allrelevant catering areas.
• To operate cashless and financial systems.
• To assist in the preparation of food andbeverages in line with customer requirements and legislation, includingawareness of allergens.
• To prepare healthy options that accommodatespecial diets.
• To assist in the service of all food andbeverages in line with customer requirements and legislation.
• Toassist in the service of all food and beverages and help advise customers tomake healthy menu choices.

#J-18808-Ljbffr

Full job description from WhatJobs. Apply for this role →