BaxterStorey in Sunderland is seeking a Chef de Partie on a Mon-Fri schedule (35hrs with overtime available) to join its culinary team. The role offers full-time permanent employment with a strong focus on skill development and work-life balance.
You will lead food preparation, manage your station, ensure quality and safety, and collaborate with the head chef to refine menus. The environment rewards creativity and professional growth.
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Sunderland
BaxterStorey is hiring a Chef de Partie for a Mon-Fri 35-hour schedule with overtime options in Sunderland.
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