BaxterStorey in London is seeking a Chef De Partie – Hospitality for a full-time, on-site role, Monday to Friday. Up to £34,000 plus paid overtime, with a clear development path within our renowned hospitality team.
You will prepare and cook dishes to recipes, oversee your station, ensure food safety, and work closely with the head chef to maintain quality and contribute to menu development. We offer 28 days’ holiday plus bank holidays, birthday off, volunteering days, enhanced maternity leave,
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Windsor
BaxterStorey is seeking a SeniorChef de Partie for a Mon-Fri shift in Windsor.
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