The Hippodrome Casino in London is seeking a talented Chef de Partie to join our dynamic kitchen team. You will run a specific section, ensuring dishes meet high standards and support service across Heliot Steak House and events.
You'll train junior staff, uphold food safety, manage stock and minimise waste while delivering outstanding guest experiences in a vibrant, fast-paced environment.
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Wyboston
Interaction Recruitment are recruiting for an experienced Chef de Partie to join a busy and well-established leisure, spa and hotel venue.
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