Leonardo Hotels is seeking a Demi Chef De Partie for The Midland in Manchester to support the Cold Kitchen section under the Chef de Partie. The role focuses on preparing afternoon tea, cold starters, salads and banqueting items, with emphasis on mise en place and hygiene.
This is an excellent opportunity for a Commis Chef or Junior Chef to develop skills in a professional hotel kitchen, with daytime/morning shifts and a clear progression path within the party-led kitchen team.
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Manchester
Apply: The Midland: Variable time: Posted 6 Days Ago: End Date: October 20, 2026 (25 days left to apply): JR LMM - The Midland is Limited Edition…
Manchester
The Midland is seeking a Chef de Partie - Cold Kitchen to lead the section, preparing afternoon tea sandwiches, cold starters, salads, and…
Manchester
Apply: The Midland: Full time: Posted 5 Days Ago: JR LMM - The Midland is Limited Edition, which is a collection of distinctive hotels that have…
Manchester
The Midland, part of Leonardo Hotels, is seeking a Chef de Partie - Cold Kitchen to lead the cold section, crafting afternoon tea sandwiches, cold…
City of Westminster
Steeped in history and situated in the heart of Belgravia, The Pembroke stands apart as a unique club for Londoners.
London
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