Dessert Chef: Elevate Pastries & Lead Busy Services

Fenix Manchester is seeking a dedicated kitchen team member to support busy services, manage a demanding section of the kitchen, and deliver our desserts to the highest standard. You will work as part of a passionate team in a luxury restaurant brand, ensuring calm, precision and energy across shifts.

This permanent, full-time role offers 35/45 hours per week at up to £16.96 per hour, with staff benefits and opportunities to develop your culinary skills across our restaurant brands.

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