Zizzi Restaurants is seeking an Assistant Head Chef to lead shifts, run the pass and inspire the team in a high-volume kitchen. This hands-on role partners with the Head Chef to deliver fast, flawless service across dine-in and delivery channels, while maintaining Italian food standards.
You'll manage stock, labour, prep and cost control, coach junior chefs, and model safety and cleanliness. The position offers up to £14.25 per hour plus Tronc and benefits, with flexible hours and room to grow
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West of England
Zizzi started in 1999 with one oven and a big dream of doing Italian food, our way. We don't do bland food, people or restaurants.
Inverness
Zizzi started in 1999 with one oven and a big dream of doing Italian food, our way. We don't do bland food, people or restaurants.
Reading
Zizzi started in 1999 with one oven and a big dream of doing Italian food, our way. We don't do bland food, people or restaurants.
Milton Keynes
Zizzi started in 1999 with one oven and a big dream of doing Italian food, our way. We don't do bland food, people or restaurants.
Chester
Zizzi started in 1999 with one oven and a big dream of doing Italian food, our way. We don't do bland food, people or restaurants.
Hereford
Zizzi started in 1999 with one oven and a big dream of doing Italian food, our way. We don't do bland food, people or restaurants.
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