Chef de Partie | Junior Sous Chef
Buckinghamshire
Chef de Partie/Junior Sous - Buckinghamshire | Join a multi Rosette gastro pub offering exceptional cuisine and career growth We're seeking a…
Chef de Partie/Junior Sous - Buckinghamshire | Join a multi Rosette gastro pub offering exceptional cuisine and career growth
We're seeking a talented Chef de Partie/Junior Sous to join a renowned multi Rosette gastro pub in beautiful Buckinghamshire. Whether you're a strong CDP ready to step up or a junior sous chef looking for a new challenge, this role provides an excellent opportunity to develop your skills in a premium dining setting surrounded by stunning countryside.
Ideal candidates will display passion for fine dining and possess the following:
If you're seeking your next Chef de Partie/Junior Sous opportunity in the stunning Buckinghamshire area, this is your chance to join a celebrated gastro pub that values talent and supports your professional growth.
Job Number │ 49070
Location │ Buckinghamshire
Role │ Chef de Partie/Junior Sous
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Buckinghamshire
Chef de Partie/Junior Sous - Buckinghamshire | Join a multi Rosette gastro pub offering exceptional cuisine and career growth We're seeking a…
Slapton
Platinum Recruitment Consultancy is seeking a Chef de Partie/Junior Sous for a prestigious multi Rosette gastro pub in Buckinghamshire.
Remote
This range is provided by We Are Your People - Recruitment.
Ilkley
The opportunity to hone your craft and learn every day in a very creative kitchen
Leyburn
4 star country hotel, modern refurbished kitchen, all fresh menu, multi‑rosette dining.
Chichester
Nestled on the historic Dell Quay Marina, the Crown & Anchor is a 16th-century treasure with one of the most enviable locations in Chichester Harbour.
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